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Extracts all corks effortlessly in one smooth, perfectly vertical motion. There is a unique lever system at work here. The pinion shafted spiral and the pinion shafted boot lever are united into action by their connection on both sides to a central cogwheel. To use: insert the spiral into the cork. Push the handle down until the boot lever grips the bottle rim. Hold the lever onto the rim and pull the handle straight up until the cork is out. Result: the cork extracts in one continuous smooth motion. Foil cutter knife and easy crown cap opener included. 5-1/4” long.
Imprint area: 1-1/4” X 5/16” for Hot Stamp or Screen/Pad Print.
Availability: In stock
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Catalog Page 14
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